let's hang out
![Pretty girl sitting on the floor eating a green salad](https://sproutedgreen.com/wp-content/uploads/2021/11/Letshangout.gif)
ENGAGE IN LEARNING AND MAKE AN INVESTMENT IN CHANGE
A plant-based lifestyle can take practice but luckily there are a lot of resources to use on your journey. Articles, evidence-based nutrition studies and current events in the world of plant-based eating changes daily. We try to provide solid research and evidence-based facts the help you make the best decisions for your healthy eating and meal planning.
books &
Magazines
Surrounding yourself with great information creates an environment for success. Here are some inspiring reads that need to be on your shelves, coffee table or bedside table.
Dr. Gregor – How Not to Die
and many more.
![](https://sproutedgreen.com/wp-content/uploads/2021/09/Pics-only-1024x199.jpg)
It’s time to live
your best life!
Don’t know how to live a full plant-based life?
We have a workshop that takes you step by step through transition to a plant-based eating plan. From what foods to eat, and what foods not to eat to ways to prepare delicious meals, meal preparation, shopping tips, science based nutrition advise and more.
Sprouted Green Transformation Workshop
Less than $8.00 per week
Websites of Note
Websites and organization links with important content and news.
Studies and Science.
Evidence based nutrition scholarly articles and scientific studies.
Evidence-Based Nutrition Principles and Recommendations for the Treatment and Prevention of Diabetes and Related Complications
Website: READ MORE
Printable PDF: READ MORE
Dr. Esselstyns work is highlighted and examined by Dr. Gregor
READ MORE
Building a Healthy Vegetarian Meal Myths and Facts
READ MORE
Implementing Evidence-Based Nutrition Practice Guidelines for Type 2 Diabetes Mellitus in Lebanon
READ MORE
![](https://sproutedgreen.com/wp-content/uploads/2021/11/Articles.gif)
news and related info
Articles of Importance
- Corporate Influence and Our Epidemic of Obesity Like the tobacco industry adding extra nicotine to cigarettes, the food industry employs taste engineers to accomplish a similar goal of maximizing the irresistibility of […]
- Should We Take Any Responsibility for the Obesity Epidemic? The power of the “eat more” food environment can overcome our conscious controls. Food and beverage companies frame body weight as “a matter of personal […]
- Are Food Ads Making Us Obese? We all like to think we make important life decisions, like what to eat, consciously and rationally, but if that were the case, we wouldn’t […]